TUESDAY TILL THURSDAY
KITCHEN OPEN 18:00 TO 21:00
a la Carte available & CHEF menu
FRIDAY & SATURDAY
Diner 6, 7 or 8 course set Diner menu of the Chef
(no a la carte available).
To book a table for dinner through the booking system.
Formitable on this page. Here all availability is shown.
1. Use marker and Select PEOPLE in choice button.
2. Use marker Select DATE in choice button.
3. Use marker Select Time in choice button
4. PUSH button BOOK NOW OR SHOW AVIABLE OPTION in choice button.
5. Than CHEKOUT and fill details.
The Uniform Conditions for the Hotel and Catering Industry (UVH) apply to all agreements entered into by us. You will find this at this link. Moreover, the UVH are available for inspection and can be read online. The UVH are binding for everyone who uses our services.